4
Publications
90
Citations
4
H-Index
1979
Active since
Affiliations
G. Azeemoddin is an author at Institute of Minerals and Materials Technology specializing in seed processing, food chemistry, and botany.
Top concepts
BotanyFood ChemistrySeed ProcessingEngineeringHealthBiologyNutritionEntomologyFood QualityBiotechnology
Publications per year
1979–1994
4
4
Analysis and Processing of Cleome viscosa Seed and Oil
Ranga Rao, G. Azeemoddin, D. Atchyuta Ramayya et al. · Fette Seifen Anstrichmittel · 1980 · 11 citations
Rows per page
1–4 of 4