Grace Farrell is an author at University of Leeds specializing in botany, plant physiology, and plant pathology.
Publications per year
1969–2016
3
3
Relating rheology and tribology of commercial dairy colloids to sensory perception
Laura Laguna, Grace Farrell, Michael Bryant et al. · Food & Function · 2016 · 139 citations · Full text
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1–3 of 3