Juliano César de Paula Dorigam

Author

Also Known As

Dorigam, Juliano Cesar De Paula, Dorigam, Juliano Cesar de Paula, J. C. Dorigam, J. C. P Dorigam, J. C. P. Dorigam, J. C. de Paula Dorigam, J.C. De Paula Dorigam, J.C. de Paula Dorigam, J.C.P Dorigam, J.C.P. Dorigam

Publications

Citations

H-Index

Concepts

All Affiliations

Evonik (Germany)Universidade Estadual Paulista (Unesp)The University of Sydney Poultry CRC University of KwaZulu-Natal

About

Juliano César de Paula Dorigam is an author at Evonik (Germany) specializing in poultry science, animal nutrition, and animal physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	5	5	111
2	Health Sciences	3	3	95
3	Engineering	2	2	72
4	Medicine	2	2	103
5	Natural Sciences	1	1	35

Juliano César de Paula Dorigam

Publications

743

Citations

H-Index

Page 1

	Year	Citations
Establishing the optimal essential amino acid ratios in juveniles of Nile tilapia (<i>Oreochromis niloticus</i>) by the deletion method Alexandre Firmino Diógenes, João Batista Kochenborger Fernandes, Juliano César de Paula Dorigam, Aquaculture Nutrition NutritionOptimal Amino AcidGeneticsExperimental NutritionBody Composition	2015	68
Maize-based diets are more conducive to crude protein reductions than wheat-based diets for broiler chickens Peter V. Chrystal, Shiva Greenhalgh, Bernard V. McInerney, Animal Feed Science and Technology NutritionWheat-based DietsProtein ReductionsEngineeringAnimal Nutrition	2021	55
Bacillus subtilis DSM 32315 Supplementation Attenuates the Effects of Clostridium perfringens Challenge on the Growth Performance and Intestinal Microbiota of Broiler Chickens Cristiano Bortoluzzi, Bruno Serpa Vieira, Juliano César de Paula Dorigam, Microorganisms	2019	52
Lysine requirements of laying hens Edney Pereira da Silva, Euclides Braga Malheiros, Nilva Kazue Sakomura, Livestock Science Animal PhysiologyEmbryologyFertilityAnimal ScienceAnimal Nutrition	2015	44
Modulations of genes related to gut integrity, apoptosis, and immunity underlie the beneficial effects of Bacillus amyloliquefaciens CECT 5940 in broilers fed diets with different protein levels in a necrotic enteritis challenge model Kosar Gharib-Naseri, Juliano César de Paula Dorigam, Kiran Doranalli, Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology	2020	41
Methionine to cystine ratio in the total sulfur amino acid requirements and sulfur amino acid metabolism using labelled amino acid approach for broilers Letícia Graziele Pacheco, Nilva Kazue Sakomura, Rafael Massami Suzuki, BMC Veterinary Research	2018	37
Modeling amino acid requirements of poultry Nilva Kazue Sakomura, Edney Pereira da Silva, Juliano César de Paula Dorigam, The Journal of Applied Poultry Research NutritionApplied EconomicsAgricultural EconomicsFeed UtilizationPoultry Nutritionists	2015	35
The influence of dietary leucine above recommendations and fixed ratios to isoleucine and valine on muscle protein synthesis and degradation pathways in broilers Johanna O. Zeitz, Stella-Christin Käding, Ines R. Niewalda, Poultry Science Dietary LeucineNutritionBasal DietsProtein SynthesisBody Composition	2019	35
Bacillus amyloliquefaciens CECT 5940 alone or in combination with antibiotic growth promoters improves performance in broilers under enteric pathogen challenge Marllon José Karpeggiane de Oliveira, Nilva Kazue Sakomura, Juliano César de Paula Dorigam, Poultry Science	2019	34
Bacillus amyloliquefaciens CECT 5940 improves performance and gut function in broilers fed different levels of protein and/or under necrotic enteritis challenge Kosar Gharib-Naseri, Juliano César de Paula Dorigam, Kiran Doranalli, Animal nutrition	2020	31

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