1
Publications
14
Citations
1
H-Index
2013
Active since
Affiliations
National University of Río Cuarto(Current)
Jorge D. Daguero is an author at National University of Río Cuarto specializing in bioactive compounds, food chemistry, and food preservatives.
Publications per year
2013–2013
1
1
Gabriela N. Mezza, Ana V. Borgarello, Jorge D. Daguero et al. · International Journal of Food Engineering · 2013 · 14 citations
Food Chemistry, Agricultural Chemistry, Food Preservatives +9
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