Concepedia
2
Publications
28
Citations
H-Index
2024
Active since
Affiliations
Seoul National University(Current)
Suyoon Lee is an author at Seoul National University.
Publications per year
2024–2024
Characterization of yeast protein isolates extracted via high‐pressure homogenization and pH shift: A promising protein source enriched with essential amino acids and branched‐chain amino acids
Suyoon Lee, Eunghee Kim, Myeongsu Jo et al. · Journal of Food Science · 2024 · 17 citations
Relationship between sensory attributes and instrumental texture properties in meat analog patty system substituted with sweet potato stem
You Young Lee, Suyoon Lee, Seung Hwan Ham et al. · Journal of the Science of Food and Agriculture · 2024 · 11 citations
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