5
Publications
106
Citations
5
H-Index
2017
Active since
Affiliations
Natalia Ivanova is an author at Federal Research Centre of Nutrition and Biotechnology specializing in health sciences, food fermentation, and food chemistry.
Top concepts
HealthBotanyBiologyMedicineNutritionFood SafetyBiochemistryFood QualityMetabolomicsMicrobiology
Publications per year
2017–2023
5
5
[Sour cherry juice nutritional profile].
Natalia Ivanova, L M Khomich, Éller Ki · PubMed · 2018 · 13 citations
[Grape juice nutritional profile].
Natalia Ivanova, L M Khomich, Éller Ki · PubMed · 2017 · 12 citations
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