Robert A. Keyzers

Sharing and community curation of mass spectrometry data with Global Natural Products Social Molecular Networking

Mingxun Wang, Jeremy Carver, Vanessa V. Phelan et al. · Nature Biotechnology · 2016 · 4.6K citations · Full text

Life Sciences, Biochemistry, Bioinformatics +14

Reproducible molecular networking of untargeted mass spectrometry data using GNPS

Allegra T. Aron, Emily C. Gentry, Kerry L. McPhail et al. · Nature Protocols · 2020 · 703 citations · Full text

Life Sciences, Bioinformatics, Molecular Biology +10

Sequestration of auxin by the indole-3-acetic acid-amido synthetase GH3-1 in grape berry (Vitis vinifera L.) and the proposed role of auxin conjugation during ripening

Christine Böttcher, Robert A. Keyzers, Paul K. Boss et al. · Journal of Experimental Botany · 2010 · 256 citations · Full text

Agriculture, Plant Biology, Plant Sciences +17

Streptomyces: Still the Biggest Producer of New Natural Secondary Metabolites, a Current Perspective

Lavinia Donald, Atanas Pipite, Ramesh Subramani et al. · Microbiology Research · 2022 · 198 citations · Full text

Life Sciences, Microbiology, Marine Microbiology +12

Grape Contribution to Wine Aroma: Production of Hexyl Acetate, Octyl Acetate, and Benzyl Acetate during Yeast Fermentation Is Dependent upon Precursors in the Must

Eric G. Dennis, Robert A. Keyzers, Curtis M. Kalua et al. · Journal of Agricultural and Food Chemistry · 2012 · 164 citations

Agriculture, Enology, Viticulture +17