Anamaria Hosu - Concepedia

Author

Anamaria Hosu

Babeș-Bolyai University ORCID

Also Known As

A. Hosu, ANAMARIA HOSU, Anamaria D. HOSU, Anamaria D. Hosu, Anamaria HOSU, Anamaria Hosu

Publications

967

Citations

H-Index

Concepts

All Affiliations

Babeș-Bolyai University National Institute for Research and Development of Isotopic and Molecular Technologies Research Institute for Analytical Instrumentation

About

Anamaria Hosu is an author at Babeș-Bolyai University specializing in medicine, analytical chemistry, and chromatography.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	12	12	342
2	Health Sciences	9	9	157
3	Biochemistry	5	5	123
4	Engineering	3	3	133
5	Natural Sciences	2	2	37

Anamaria Hosu

Publications

876

Citations

H-Index

Page 1

	Year	Citations
Analysis of total phenolic, flavonoids, anthocyanins and tannins content in Romanian red wines: Prediction of antioxidant activities and classification of wines using artificial neural networks Anamaria Hosu, Mircea Vasile Cristea, Claudia Cimpoiu Food Chemistry Artificial Neural NetworksTanninWine PerceptionTotal PhenolicPhytochemistry	2013	185
Application of a newly developed and validated high-performance thin-layer chromatographic method to control honey adulteration Anitta Puscas, Anamaria Hosu, Claudia Cimpoiu Journal of Chromatography A Honey AdulterationEngineeringMedicineBioanalysisBiotechnology	2012	110
Determination of the floral origin of some Romanian honeys on the basis of physical and biochemical properties Claudia Cimpoiu, Anamaria Hosu, Vasile Miclăuş, Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy Floral OriginRomanian HoneysBiochemical PropertiesBotany	2012	103
Antioxidant activity prediction and classification of some teas using artificial neural networks Claudia Cimpoiu, Mircea Vasile Cristea, Anamaria Hosu, Food Chemistry Artificial Neural NetworksFood AnalysisAntioxidant Activity PredictionPhytochemistryPhytochemical	2011	86
Analysis of some steroids by thin-layer chromatography using optimum mobile phases Claudia Cimpoiu, Anamaria Hosu, Sorin Hodişan Journal of Pharmaceutical and Biomedical Analysis BiochemistryGas ChromatographyMedicineBioanalysisOptimum Mobile Phases	2006	36
Thin Layer Chromatography for the Analysis of Vitamins and Their Derivatives Claudia Cimpoiu, Anamaria Hosu Journal of Liquid Chromatography & Related Technologies Food ChemistryNutrient BioavailabilityHuman DiseasesSeparation ScienceDrug Purity	2007	31
Validated HPTLC fingerprinting and antioxidant activity evaluation of twenty-seven Romanian red wines Anamaria Hosu, Virgil Danciu, Claudia Cimpoiu Journal of Food Composition and Analysis Food ChemistryAntioxidant Activity EvaluationHptlc FingerprintingPolyphenolicsFood Authentication	2015	28
The Influence of in Vitro Gastrointestinal Digestion of Brassica oleracea Florets on the Antioxidant Activity and Chlorophyll, Carotenoid and Phenolic Content Teodora Scrob, Anamaria Hosu, Claudia Cimpoiu Antioxidants	2019	28
Separation and Identification of Eight Hydrophilic Vitamins Using a New TLC Method and Raman Spectroscopy Claudia Cimpoiu, Dorina Casoni, Anamaria Hosu, Journal of Liquid Chromatography & Related Technologies Food AnalysisEight Hydrophilic VitaminsChemistryAbstract HydrophilicFood Chemistry	2005	25
Chemo-mapping and biochemical-modulatory and antioxidant/prooxidant effect of Galium verum extract during acute restraint and dark stress in female rats Anca D. Farcaș, Augustin C. Moţ, Cezara Zăgrean-Tuza, PLoS ONE G. Verum ExtractAntioxidant/prooxidant EffectFood Bioactive CompoundMedicineLipid Peroxidation	2018	25

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