Concepedia
2
Publications
310
Citations
H-Index
2011
Active since
Affiliations
University of Reading(Current)
Roberto Chitarrari is an author at University of Reading specializing in biomanufacturing, in vitro fermentation, and microbiology.
Top concepts
MedicineMicrobiologyBiotechnologyBiomanufacturingIn Vitro Fermentation
Publications per year
2011–2012
In vitro fermentation and prebiotic potential of novel low molecular weight polysaccharides derived from agar and alginate seaweeds
Priya Ramnani, Roberto Chitarrari, Kieran Tuohy et al. · Anaerobe · 2011 · 248 citations
Biomanufacturing, In Vitro Fermentation, Biotechnology +7
In vitro fermentation of potential prebiotic flours from natural sources: Impact on the human colonic microbiota and metabolome
Simone Maccaferri, Annett Klinder, Stefano Cacciatore et al. · Molecular Nutrition & Food Research · 2012 · 62 citations
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