2
Publications
54
Citations
2
H-Index
2019
Active since
Affiliations
Nubia Grijalva‐Vallejos is an author at Universitat de València specializing in biotechnology, food fermentation, and food industry.
Top concepts
BiotechnologyFood FermentationHealthEngineeringFood QualityFood IndustryFood ChemistryAgricultural Economics
Publications per year
2019–2020
2
2
Rows per page
1–2 of 2