Statistics
Publications
6
Citations
142
H-Index
6
Active since
2023
Ghahvechi Chaeipeima Mahsa is an author at Nanjing Agricultural University specializing in microbiology, lactic acid bacteria, and probiotics.
Publications per year
2023–2024
6
6
Xiaomeng Wang, Wenpei Li, Ghahvechi Chaeipeima Mahsa et al. · Food Research International · 2023 · 34 citations
Xiaogan Zhao, Tao Lin, Wenkai Jiang et al. · Journal of Agricultural and Food Chemistry · 2024 · 21 citations
Xiaomeng Wang, Kai Ma, Changliang Zhang et al. · Food Microbiology · 2023 · 14 citations
1–5 of 6