Concepedia

G. Armbruster

GA

Statistics

Publications

9

Citations

289

H-Index

9

Active since

1975

Affiliations

Cornell University(Current)

G. Armbruster is an author at Cornell University specializing in agriculture, animal sciences, and food science.

Publications per year

1975–1998

9

Publications

9

Dose-response relationships between porcine somatotropin, muscle composition, muscle fiber characteristics and pork quality.

D. H. Beermann, Valerie Fishell, Karl R. Roneker et al. · Journal of Animal Science · 1990 · 65 citations

, , +17

QUALITY COMPARISONS OF ROOM RIPENED AND FIELD RIPENED TOMATO FRUITS

Carole A. Bisogni, G. Armbruster, Patrick Brecht · Journal of Food Science · 1976 · 48 citations

, , +17

Comparison of high-performance liquid chromatographic and microbiological methods for the determination of niacin in foods

Pieter J. Van Niekerk, Salomien C. C. Smit, Emmerentia S. P. Strydom et al. · Journal of Agricultural and Food Chemistry · 1984 · 34 citations

, , +10

Comparison of steaks from Holstein and Simmental × Angus steers1

M. L. Thonney, T. C. Perry, G. Armbruster et al. · Journal of Animal Science · 1991 · 32 citations

, , +9

Occurrence of roquefortine in silage — toxicological relevance to sheep

G. Tüller, G. Armbruster, S. Wiedenmann et al. · Journal of Animal Physiology and Animal Nutrition · 1998 · 30 citations

, , +2

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