Adriana Cunha Neves

Bioactive peptides from Atlantic salmon (Salmo salar) with angiotensin converting enzyme and dipeptidyl peptidase IV inhibitory, and antioxidant activities

Adriana Cunha Neves, Pádraigín A. Harnedy, Martina B. O’Keeffe et al. · Food Chemistry · 2016 · 182 citations

Biochemistry, Medicine, Aquaculture +7

Peptide identification in a salmon gelatin hydrolysate with antihypertensive, dipeptidyl peptidase IV inhibitory and antioxidant activities

Adriana Cunha Neves, Pádraigín A. Harnedy, Martina B. O’Keeffe et al. · Food Research International · 2017 · 141 citations

Biochemistry, Peptide Identification, Medicine +8

Extraction of antioxidant and ACE inhibitory peptides from Thai traditional fermented shrimp pastes

Thanyaporn Kleekayai, Pádraigín A. Harnedy, Martina B. O’Keeffe et al. · Food Chemistry · 2014 · 115 citations

Food Chemistry, Food Safety, Health Sciences +10

Simple salting-out method for DNA extraction from formalin-fixed, paraffin-embedded tissues

Elena Riet Corrêa Rivero, Adriana Cunha Neves, M. G. Silva‐Valenzuela et al. · Pathology - Research and Practice · 2006 · 105 citations

Dna Sequencing, Engineering, Simple Salting-out Method +9

Angiotensin Converting Enzyme and Dipeptidyl Peptidase-IV Inhibitory, and Antioxidant Activities of a Blue Mussel (<i>Mytilus edulis</i>) Meat Protein Extract and Its Hydrolysates

Adriana Cunha Neves, Pádraigín A. Harnedy, Richard J. Fitzgerald · Journal of Aquatic Food Product Technology · 2016 · 38 citations

Nutrition, Experimental Nutrition, Type Ii +17