Degradation of cell wall polysaccharides by combinations of carbohydrase enzymes and their effect on nutrient utilization and broiler chicken performance

B.A. Slominski, C. M. Nyachoti, L. D. Campbell, +1

Poultry Science

NutritionEngineeringFood AnalysisGlycobiologyAgricultural Economics +16

Effect of Enzyme Supplementation on the Performance and Digestive Tract Size of Broiler Chickens Fed Wheat- and Barley-Based Diets

A. Brenes, M.O. Smith, W. Guenter, +1

Poultry Science

NutritionEngineeringAgricultural EconomicsEducationScout Barley +16

THE EFFECTS OF DIETARY METHIONINE AND LYSINE ON BROILER CHICKEN PERFORMANCE AND BREAST MEAT YIELD

Dave Hickling, W. Guenter, Mark Jackson

Canadian Journal of Animal Science

NutritionEducationSupplemental MethionineExperimental NutritionFeed Utilization +16

Performance and welfare of laying hens in conventional and enriched cages

G.B. Tactacan, W. Guenter, N. J. LEWIS, +2

Poultry Science

Animal PerformanceBattery CagesBreeding BehaviorEngineeringFitness +9

The Effect of Enzyme Supplementation on the Apparent Metabolizable Energy and Nutrient Digestibilities of Wheat, Barley, Oats, and Rye for the Young Broiler Chick

O.D. FRIESEN, W. Guenter, R.R. Marquardt, +1

Poultry Science

The Use of Enzyme Technology for Improved Energy Utilization from Full-Fat Oilseeds. Part II: Flaxseed

B.A. Slominski, L. D. Campbell, W. Guenter, +1

Poultry Science

The effects of protease and carbohydrase supplementation on the nutritive value of canola meal for poultry: In vitro and in vivo studies

Joseph Simbaya, B.A. Slominski, W. Guenter, +2

Animal Feed Science and Technology

Animal PhysiologyNutritionCarbohydrase SupplementationAnimal NutritionAnimal Science +9

The Effect of Enzyme Supplementation on Egg Production Parameters and Omega-3 Fatty Acid Deposition in Laying Hens Fed Flaxseed and Canola Seed

Wei Jia, B.A. Slominski, W. Guenter, +2

Poultry Science

NutritionEngineeringAgricultural EconomicsBody CompositionFlaxseed Diet +17

Nutrient digestibility and performance responses of growing pigs fed phytase- and xylanase-supplemented wheat-based diets1

Tofuko A Woyengo, J. S. Sands, W. Guenter, +1

Journal of Animal Science

The nutritive value of barley, rye, wheat and corn for young chicks as affected by use of a Trichoderma reesei enzyme preparation

R.R. Marquardt, Danuta Boros, W. Guenter, +1

Animal Feed Science and Technology

NutritionEngineeringAnimal NutritionYoung ChicksNutritive Value +6