Titilope John Jayeoye

Fabrication of intelligent pH-sensing films with antioxidant potential for monitoring shrimp freshness via the fortification of chitosan matrix with broken Riceberry phenolic extract

Fredrick Nwude Eze, Titilope John Jayeoye, Sudarshan Singh · Food Chemistry · 2021 · 167 citations

Chemical Engineering, Edible Film, Engineering +6

Biogenic metallic nanoparticles: biomedical, analytical, food preservation, and applications in other consumable products

Ashwini Kumar, Sunny Shah, Titilope John Jayeoye et al. · Frontiers in Nanotechnology · 2023 · 94 citations · Full text

Nanoparticles, Engineering, Metal Nanoparticles +20

Sustainable and consumer-centric nanotechnology-based materials: An update on the multifaceted applications, risks and tremendous opportunities

Ashwini Kumar, Titilope John Jayeoye, Popat Mohite et al. · Nano-Structures & Nano-Objects · 2024 · 87 citations

Materials Science, Chemical Engineering, Multifaceted Applications +14

Influence of surface properties on electro‐chemical supercapacitors utilizing <i>Callerya atropurpurea</i> pod derived porous nanocarbons: Structure property relationship between porous structures to energy storage devices

Vinay S. Bhat, S. Supriya, Titilope John Jayeoye et al. · Nano Select · 2020 · 62 citations · Full text

Materials Science, Supercapacitors, Chemical Engineering +14

Synthesis of gold nanoparticles/polyaniline boronic acid/sodium alginate aqueous nanocomposite based on chemical oxidative polymerization for biological applications

Titilope John Jayeoye, Fredrick Nwude Eze, Sudarshan Singh et al. · International Journal of Biological Macromolecules · 2021 · 62 citations

Chemical Engineering, Engineering, Aqueous Nanocomposite +8