Paulo F. Teixeira

Taking advantage of the functional synergism between carbon nanotubes and graphene nanoplatelets to obtain polypropylene-based nanocomposites with enhanced oxidative resistance

Giulia Infurna, Paulo F. Teixeira, Nadka Tzankova Dintcheva et al. · European Polymer Journal · 2020 · 23 citations · Full text

Materials Science, Chemical Engineering, Engineering +9

Effects of fermentation residues on the melt processability and thermomechanical degradation of PHBV produced from cheese whey using mixed microbial cultures

Loïc Hilliou, Paulo F. Teixeira, Diogo Machado et al. · Polymer Degradation and Stability · 2016 · 22 citations · Full text

Food Fermentation, Food Spoilage, Cheese Whey +8

Assessing the practical utility of the hole-pressure method for the in-line rheological characterization of polymer melts

Paulo F. Teixeira, Loïc Hilliou, J. A. Covas et al. · Rheologica Acta · 2013 · 19 citations

Materials Science, Rheological Constitutive Equation, Rheological Measurement +12

In-process assessment of clay dispersion in PLA during melt compounding: Effects of screw speed and filler content

Paulo F. Teixeira, J. A. Covas, Loïc Hilliou · Polymer Degradation and Stability · 2020 · 19 citations · Full text

Materials Science, Clay Mineral, Engineering +9

Film Blowing of PHB-Based Systems for Home Compostable Food Packaging

Paulo F. Teixeira, J. A. Covas, M. J. Suarez et al. · International Polymer Processing · 2020 · 19 citations

Film Blowing, Food Packaging, Engineering +19