Concepedia

B. J. Donnelly

BJ

Statistics

Publications

15

Citations

681

H-Index

14

Active since

1965

Affiliations

University College Dublin(Current)

North Dakota State University

Colorado State University

University of New England

B. J. Donnelly is an author at University College Dublin specializing in health sciences, food quality, and food chemistry.

ORCID

Top concepts

Publications per year

1965–2006

15

Publications

15

Genetic parameters for growth traits of Australian beef cattle from a multibreed selection experiment

Karin Meyer, MJ Carrick, B. J. Donnelly · Journal of Animal Science · 1993 · 127 citations

Genetic parameters for milk production of Australian beef cows and weaning weight of their calves

Karin Meyer, MJ Carrick, B. J. Donnelly · Journal of Animal Science · 1994 · 98 citations

, , +22

Dalbergia Species—VI

B. J. Donnelly, Dervilla M. X. Donnelly, Aifric O’Sullivan · Tetrahedron · 1968 · 70 citations

Cooking properties of spaghetti: factors affecting cooking quality

R.A. Grzybowski, B. J. Donnelly · Journal of Agricultural and Food Chemistry · 1979 · 69 citations

, , +19

Dalbergia species—VII

B. J. Donnelly, Dervilla M. X. Donnelly, Aifric O’Sullivan et al. · Tetrahedron · 1969 · 53 citations

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