Belgacem Hanchi

Phenolic constituents, antioxidant and antimicrobial activities of rosy garlic (Allium roseum var. odoratissimum)

Selma Dziri, Imed Hassen, Saloua Fatnassi et al. · Journal of Functional Foods · 2012 · 101 citations · Full text

Agriculture, Food Science, Plant Sciences +16

Composition of garlic essential oil (<i>Allium sativum</i>L.) as influenced by drying method

Salma Dziri, Hervé Casabianca, Belgacem Hanchi et al. · Journal of Essential Oil Research · 2013 · 82 citations

Agriculture, Chemistry, Food Science +15

Responses of photosynthesis to high temperatures in oak saplings assessed by chlorophyll-a fluorescence: inter-specific diversity and temperature-induced plasticity

Chyraz Daas, Pierre Montpied, Belgacem Hanchi et al. · Annals of Forest Science · 2008 · 46 citations

Life Sciences, Ecology, Plant Sciences +17

EFFECTS OF SALINE WATER ON TOMATO UNDER SUBSURFACE DRIP IRRIGATION: NUTRITIONAL AND FOLIAR ASPECTS

B. Kahlaoui, M. Hachicha, Saloua Rejeb et al. · Journal of soil science and plant nutrition · 2011 · 44 citations · Full text

Agriculture, Agronomy, Crop Sciences +17

Maturation-related changes in phytochemicals and biological activities of the Brazilian pepper tree (Schinus terebinthifolius Raddi) fruits

Asma Ennigrou, Hervé Casabianca, Asma Laarif et al. · South African Journal of Botany · 2016 · 44 citations · Full text

Agriculture, Biochemistry, Plant Sciences +17