Sunday O. Oyedemi

Polyphenolic content and antioxidant properties of Moringa oleifera leaf extracts and enzymatic activity of liver from goats supplemented with Moringa oleifera leaves/sunflower seed cake

Busani Moyo, Sunday O. Oyedemi, P.J. Masika et al. · Meat Science · 2012 · 280 citations

Food Chemistry, Nutrition, Enzymatic Activity +8

Chemical composition, fatty acid content and antioxidant potential of meat from goats supplemented with Moringa (Moringa oleifera) leaves, sunflower cake and grass hay

Kumnandi Qwele, A. Hugo, Sunday O. Oyedemi et al. · Meat Science · 2012 · 216 citations

Nutrition, Grass Hay, Animal Nutrition +10

The proposed mechanism of bactericidal action of eugenol, &#8733-terpineol and g-terpinene against Listeria monocytogenes, Streptococcus pyogenes, Proteus vulgaris and Escherichia coli

Sunday O. Oyedemi, Anthony I. Okoh, Leonard V. Mabinya et al. · AFRICAN JOURNAL OF BIOTECHNOLOGY · 2009 · 142 citations · Full text

Lipid Analysis, Escherichia Coli, Food Processing Facilities +19

In-vitro and -vivo antioxidant activities of aqueous extract of Strychnos henningsii Gilg.

Sunday O. Oyedemi, Graeme Bradley, Anthony Jide Afolayan · African Journal of Pharmacy and Pharmacology · 2010 · 132 citations · Full text

Medicinal Chemistry, Strychnos Henningsii Gilg, Food Bioactive Compound +14

Alpha-Amylase Inhibition and Antioxidative Capacity of Some Antidiabetic Plants Used by the Traditional Healers in Southeastern Nigeria

Sunday O. Oyedemi, Blessing O. Oyedemi, Ifeoma I. Ijeh et al. · The Scientific World JOURNAL · 2017 · 132 citations · Full text