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Publications
2
Citations
136
H-Index
Active since
1973
J. L. Etchells is an author specializing in agriculture, vegetable microbiology, and food microbiology.
Publications per year
1973–1975
Microbial Inhibition by an Isolate of Pediococcus from Cucumber Brines 1
H. P. Fleming, J. L. Etchells, R. N. Costilow · Applied Microbiology · 1975 · 125 citations · Full text
Agriculture, Horticultural Sciences, Microbiology +10
Influence of Temperature and Humidity on Microbial, Enzymatic, and Physical Changes of Stored, Pickling Cucumbers1
J. L. Etchells, T. A. Bell, Ralph N. Costilow et al. · Applied Microbiology · 1973 · 11 citations · Full text
Agriculture, Food Science, Microbiology +17
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