Shinji Tamaki - Concepedia

Author

Shinji Tamaki

Also Known As

Shinji Tamaki

Publications

172

Citations

H-Index

Concepts

All Affiliations

Shinji Tamaki is an author at Mie University specializing in food chemistry, biochemistry, and seed processing.

#	Concept	H-Index	Publications	Citations
1	Biochemistry	3	3	144
2	Engineering	2	2	109
3	Health Sciences	2	2	64
4	Medicine	2	2	95
5	Biomolecular Engineering	1	1	15

Shinji Tamaki

Publications

159

Citations

H-Index

Page 1

	Year	Citations
Structural Change of Maize Starch Granules by Ball-mill Treatment Shinji Tamaki, Makoto Hisamatsu, Katsunori Teranishi, Starch - Stärke Ball-mill TreatmentEngineeringGlycobiologyPolysaccharideMaize Starch Granules	1998	80
Introduction of Fatty Acids to Starch Granules by Ultra-High-Pressure Treatment Tetsuya Yamada, Toshitsugu Kato, Shinji Tamaki, Starch - Stärke Food ChemistryBiomanufacturingHigh Hydrostatic PressureIn Vitro FermentationBiochemistry	1998	35
Structural Change of Potato Starch Granules by Ball‐mill Treatment Shinji Tamaki, Makoto Hisamatsu, Katsunori Teranishi, Starch - Stärke Food ChemistryPotato Starch GranulesEngineeringBiochemistryFood Analysis	1997	29
Inner Structure of Potato Starch Granules Shinji Tamaki, Katsunori Teranishi, Makoto Hisamatsu, Starch - Stärke UltrastructureBioanalysisFood BiophysicsInner StructureInner Granule	1997	15

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