Ana M. Ares

Optimized extraction, separation and quantification of twelve intact glucosinolates in broccoli leaves

Ana M. Ares, Marı́a J. Nozal, José Bernal et al. · Food Chemistry · 2013 · 57 citations

Food Chemistry, Plant Analysis, Broccoli Leaves +7

Results of the use of Kahoot! gamification tool in a course of Chemistry

José Bernal, Ana M. Ares, Jorge Bernal et al. · 2018 · 50 citations · Full text

Engineering, Education, Empirical-analytical Methodology +22

Recent applications of chromatography for determining microplastics and related compounds (bisphenols and phthalate esters) in food

Beatriz Martín-Gómez, J. Stephen Elmore, Silvia Valverde et al. · Microchemical Journal · 2024 · 46 citations · Full text

Determination of Free Amino Acids in Stingless Bee (Meliponinae) Honey

Fabíola Carina Biluca, José Bernal, Silvia Valverde et al. · Food Analytical Methods · 2019 · 43 citations

Food Chemistry, Engineering, Biochemistry +4

Simultaneous determination of tryptophan, kynurenine, kynurenic and xanthurenic acids in honey by liquid chromatography with diode array, fluorescence and tandem mass spectrometry detection

María E. Soto, Ana M. Ares, José Bernal · Journal of Chromatography A · 2011 · 35 citations

Food Chemistry, Gas Chromatography, Medicine +9