Xuan Mo

Hydrophilic interaction ultra-performance liquid chromatography coupled with triple-quadrupole tandem mass spectrometry for highly rapid and sensitive analysis of underivatized amino acids in functional foods

Guisheng Zhou, Han‐Qing Pang, Yuping Tang et al. · Amino Acids · 2013 · 58 citations

Food Chemistry, Engineering, Biochemistry +12

Analysis of herb–herb interaction when decocting together by using ultra-high-performance liquid chromatography–tandem mass spectrometry and fuzzy chemical identification strategy with poly-proportion design

Juan Shen, Xuan Mo, Yuping Tang et al. · Journal of Chromatography A · 2013 · 48 citations

Biochemistry, Gas Chromatography, Medicine +10

Simultaneous Quantification of Flavonol Glycosides, Terpene Lactones, Biflavones, Proanthocyanidins, and Ginkgolic Acids in<i>Ginkgo biloba</i>Leaves from Fruit Cultivars by Ultrahigh-Performance Liquid Chromatography Coupled with Triple Quadrupole Mass Spectrometry

Xin Yao, Guisheng Zhou, Yuping Tang et al. · BioMed Research International · 2012 · 29 citations · Full text

Flavoromics, Terpene Lactones, Polyphenolics +18

Direct determination of underivatized amino acids from <i>Ginkgo biloba</i> leaves by using hydrophilic interaction ultra high performance liquid chromatography coupled with triple quadrupole mass spectrometry

Xin Yao, Guisheng Zhou, Yuping Tang et al. · Journal of Separation Science · 2013 · 24 citations

Two new nonacosanetriols from Ginkgo biloba sarcotesta

Guisheng Zhou, Xin Yao, Yuping Tang et al. · Chemistry and Physics of Lipids · 2012 · 20 citations

Pharmacology, Ginkgo Biloba Sarcotesta, Phytopharmacology +1