Magdalena Surma

Comparison of different modifications on QuEChERS sample preparation method for PAHs determination in black, green, red and white tea

Anna Sadowska-Rociek, Magdalena Surma, Ewa Cieśłik · Environmental Science and Pollution Research · 2013 · 102 citations · Full text

Application of QuEChERS Method for Simultaneous Determination of Pesticide Residues and PAHs in Fresh Herbs

Anna Sadowska-Rociek, Magdalena Surma, Ewa Cieśłik · Bulletin of Environmental Contamination and Toxicology · 2013 · 69 citations · Full text

The application of d-SPE in the QuEChERS method for the determination of PAHs in food of animal origin with GC–MS detection

Magdalena Surma, Anna Sadowska-Rociek, Ewa Cieśłik · European Food Research and Technology · 2014 · 55 citations · Full text

Food Analysis, Food Contaminant, Cooked Ham +26

Optimization of QuEChERS sample preparation method for acrylamide level determination in coffee and coffee substitutes

Magdalena Surma, Anna Sadowska-Rociek, Ewa Cieśłik et al. · Microchemical Journal · 2016 · 55 citations

Food Chemistry, Acrylamide Level Determination, Food Analysis +5

Method development for the determination of PFOA and PFOS in honey based on the dispersive Solid Phase Extraction (d-SPE) with micro-UHPLC–MS/MS system

Magdalena Surma, Wiesław Wiczkowski, Ewa Cieśłik et al. · Microchemical Journal · 2015 · 51 citations

Food Chemistry, Separation Science, Micro-uhplc–ms/ms System +6