Fernanda Helena Marrocos Leite

Author

Also Known As

Fernanda H M. Leite, Fernanda H. M. Leite, Fernanda H.M. Leite, Fernanda Helena M. Leite, Fernanda Helena Marrocos LEITE, Fernanda Helena Marrocos Leite, Fernanda Helena Marrocos-Leite, Fernanda Leite, LEITE, Fernanda Helena Marrocos, Rafaela P Da Fonseca

Publications

859

Citations

H-Index

Concepts

All Affiliations

Universidade de São Paulo Universidade Federal de Minas Gerais Instituto Brasileiro de Defesa do Consumidor Universidade Federal de São Paulo Deakin University

About

Fernanda Helena Marrocos Leite is an author at Universidade de São Paulo specializing in nutrition, health sciences, and public health.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	4	4	183
2	Public Health	4	4	203
3	Engineering	1	1	26
4	Management	1	1	33
5	Medicine	1	1	82

Fernanda Helena Marrocos Leite

Publications

644

Citations

H-Index

Page 1

	Year	Citations
Ultra-processed foods should be central to global food systems dialogue and action on biodiversity Fernanda Helena Marrocos Leite, Neha Khandpur, Giovanna Calixto Rossi Marques de Souza, BMJ Global Health Food SustainabilityNutritionSustainable Food SystemFood SystemsAgricultural Economics	2022	109
Afferent and efferent connections of the interpeduncular nucleus with special reference to circuits involving the habenula and raphe nuclei Leandro B. Lima, Débora Siqueira Bueno, Fernanda Helena Marrocos Leite, The Journal of Comparative Neurology Raphe NucleiInterpeduncular NucleusNeurotransmitterMolecular BiologyLateral Habenula	2017	82
Ultra-processed food intake and diet carbon and water footprints: a national study in Brazil Josefa Maria Fellegger Garzillo, Vanessa Fadanelli Schoenardie Poli, Fernanda Helena Marrocos Leite, Revista de Saúde Pública	2022	67
Availability of processed foods in the perimeter of public schools in urban areas Fernanda Helena Marrocos Leite, Maria Aparecida de Oliveira, Elena de Carvalho Cremm, Jornal de Pediatria	2012	60
Validation of an Adapted Version of the Nutrition Environment Measurement Tool for Stores (NEMS-S) in an Urban Area of Brazil Paula Martins, Elena de Carvalho Cremm, Fernanda Helena Marrocos Leite, Journal of Nutrition Education and Behavior Adapted VersionNutritionFood TraceabilityBody CompositionPublic Health Nutrition	2013	54
Association of neighbourhood food availability with the consumption of processed and ultra-processed food products by children in a city of Brazil: a multilevel analysis Fernanda Helena Marrocos Leite, Elena de Carvalho Cremm, Débora Silva Costa de Abreu, Public Health Nutrition	2017	49
Ultra-processed food and beverage advertising on Brazilian television by International Network for Food and Obesity/Non-Communicable Diseases Research, Monitoring and Action Support benchmark Julia Soares Guimarães, Laís Amaral Mais, Fernanda Helena Marrocos Leite, Public Health Nutrition	2020	38
Connections of the laterodorsal tegmental nucleus with the habenular‐interpeduncular‐raphe system Débora Siqueira Bueno, Leandro B. Lima, Rudieri Souza, The Journal of Comparative Neurology	2019	35
Nutritional quality of foods and non-alcoholic beverages advertised on Brazilian free-to-air television: a cross-sectional study Fernanda Helena Marrocos Leite, Laís Amaral Mais, Camila Zancheta Ricardo, BMC Public Health	2020	35
Analysing persuasive marketing of ultra-processed foods on Brazilian television Marina Oliveira Santana, Julia Soares Guimarães, Fernanda Helena Marrocos Leite, International Journal of Public Health Food ChoiceFood MarketingAdvertisingManagementConsumer Research	2020	33

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