Concepedia

H. S. SHANTHA

HS

1

Publications

18

Citations

1

H-Index

1970

Active since

Affiliations

Central Food Technological Research Institute(Current)

H. S. SHANTHA is an author at Central Food Technological Research Institute specializing in food chemistry, seed processing, and engineering.

Top concepts

HealthEngineeringBiotechnologyFruit ScienceFood ChemistryFood ProcessingSeed ProcessingIn Vitro Fermentation

Publications per year

1970–1970

1

Publications

1

Physicochemical Nature of Banana Pseudostem Starch

H. S. SHANTHA, G. S. Siddappa · Journal of Food Science · 1970 · 18 citations

Food Chemistry, Engineering, In Vitro Fermentation +10

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