Statistics
Publications
2
Citations
45
H-Index
2
Active since
2015
Affiliations
Universidade Federal do Rio Grande(Current)
Bruna R. Costa is an author at Universidade Federal do Rio Grande specializing in food drying, food chemistry, and biochemistry.
Publications per year
2015–2015
2
2
Bruna R. Costa, Marla Cristina Kappaun Rodrigues, Ricardo Scherer Pohndorf et al. · Journal of Food Processing and Preservation · 2015 · 30 citations
Bruna R. Costa, Marla Cristina Kappaun Rodrigues, Ricardo Scherer Pohndorf et al. · International Journal of Food Science & Technology · 2015 · 15 citations
1–2 of 2