Concepedia

Jorge Cabezas-Pizarro

JC

1

Publications

40

Citations

1

H-Index

2017

Active since

Affiliations

Universidad de Costa Rica(Current)

Jorge Cabezas-Pizarro is an author at Universidad de Costa Rica specializing in foodborne pathogens, microbiology, and food industry.

Top concepts

HealthFood SafetyMicrobiologyFood IndustryPublic HealthFood MicrobiologyFoodborne PathogensMicrobial InactivationAntimicrobial ResistanceEnvironmental Engineering

Publications per year

2017–2017

1

Publications

1

Antimicrobial activity of different sodium and potassium salts of carboxylic acid against some common foodborne pathogens and spoilage-associated bacteria

Jorge Cabezas-Pizarro, Mauricio Redondo-Solano, Christian Umaña-Gamboa et al. · Revista Argentina de Microbiología · 2017 · 40 citations · Full text

Microbial Inactivation, Food Contaminant, Food Processing Facilities +19

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