Changes in Microbial Community Structure in Response to Gummosis in Peach Tree Bark

YoungJae Jo, Da-Ryung Jung, Tae-Hyung Park, +4

Plants

Soil amendment with cow dung modifies the soil nutrition and microbiota to reduce the ginseng replanting problem

Setu Bazie Tagele, Ryeong-Hui Kim, Minsoo Jeong, +5

Frontiers in Plant Science

Growth Increase in the Herbaceous Plant Centella asiatica by the Plant Growth-Promoting Rhizobacteria Priestia megaterium HyangYak-01

HyungWoo Jo, Kyeongmo Lim, Jerald Conrad Ibal, +8

Plants

Spinach (Spinacia oleracea) as green manure modifies the soil nutrients and microbiota structure for enhanced pepper productivity

Ryeong-Hui Kim, Setu Bazie Tagele, Minsoo Jeong, +8

Scientific Reports

Development of mixed starter culture for the fermentation of Ethiopian honey wine, Tej

Eskindir Getachew Fentie, Minsoo Jeong, Shimelis Admassu Emire, +4

Scientific Reports

Globalizing the health-promoting potential of fermented foods: A culturomics pathway to probiotics

Eskindir Getachew Fentie, Kyeongmo Lim, Yohannes Ebabuye Andargie, +2

Trends in Food Science & Technology