Concepedia

A. Petraki

AP

2

Publications

262

Citations

2

H-Index

2006

Active since

Affiliations

Agricultural University of Athens(Current)

A. Petraki is an author at Agricultural University of Athens specializing in food quality, agricultural economics, and food chemistry.

Top concepts

Publications per year

2006–2007

2

Publications

2

Effect of pectin and wheat fibers on quality attributes of extruded cornstarch

S. Yanniotis, A. Petraki, E. Soumpasi · Journal of Food Engineering · 2006 · 189 citations

, , +4

Effect of ethanol, dry extract and glycerol on the viscosity of wine

S. Yanniotis, G. Kotseridis, A. Orfanidou et al. · Journal of Food Engineering · 2007 · 73 citations

, , +1

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