Omar Santana - Concepedia

Concepedia

Author

Omar Santana

Consejo Superior de Investigaciones Científicas ORCID

Also Known As

O. Santana, O. Santana Méridas, O. Santana-Meridas, O. Santana-Méridas, Omar Santana, Omar Santana Méridas, Omar Santana-Méridas, Omar Santana‐Méridas, Santana, O.

50

Publications

1.6K

Citations

23

H-Index

48

Concepts

All Affiliations

Consejo Superior de Investigaciones Científicas Instituto de Ciencias Agrarias Instituto de Productos Naturales y Agrobiología Regional Government of Castile-La Mancha University of Castilla-La Mancha

OS

About

Omar Santana is an author at Consejo Superior de Investigaciones Científicas specializing in botany, medicine, and pharmacology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	8	8	326
2	Natural Sciences	5	5	266
3	Engineering	3	3	246
4	Health Sciences	1	1	19
5	Biochemistry	1	1	19

Omar Santana

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30

Publications

1.6K

Citations

22

H-Index

	Year	Citations
Agricultural residues as a source of bioactive natural products Omar Santana, Azucena González‐Coloma, Raúl Sánchez-Vioque Phytochemistry Reviews Agricultural ChemistryResidue (Chemistry)Biological ResidueAgricultural ResiduesCrop Protection	2012	241
In vitro antioxidant and metal chelating properties of corm, tepal and leaf from saffron (Crocus sativus L.) Raúl Sánchez‐Vioque, M.F. Rodríguez-Conde, J.V. Reina-Ureña, Industrial Crops and Products Food ChemistryVitro AntioxidantBotanyPhytopharmacologyPhytochemistry	2012	118
Triterpene-based plant defenses Azucena González‐Coloma, Carmen López-Balboa, Omar Santana, Phytochemistry Reviews BiologyEngineeringPlant Defence ActivatorBotanyNatural Sciences	2010	114
Polyphenol composition and antioxidant and metal chelating activities of the solid residues from the essential oil industry Raúl Sánchez‐Vioque, Moschos G. Polissiou, Konstantina Astraka, Industrial Crops and Products Food ChemistryChemical EngineeringEnvironmental ChemistryEngineeringChemical Composition	2013	113
Polyphenol composition, antioxidant and bioplaguicide activities of the solid residue from hydrodistillation of Rosmarinus officinalis L. Omar Santana, Moschos G. Polissiou, M.E. Izquierdo-Melero, Industrial Crops and Products Food ChemistrySolid ResidueEnvironmental EngineeringPhytochemicalBioplaguicide Activities	2014	65
Biocidal effects of Piper hispidinervum (Piperaceae) essential oil and synergism among its main components María Fe Andrés, Guilherme Evaldt Rossa, Eduardo Cassel, Food and Chemical Toxicology MedicinePiper HispidinervumEssential OilPhytopharmacologyToxicology	2017	63
Valorization of Essential Oils from Moroccan Aromatic Plants Omar Santana, María Fe Andrés, J. Sanz, Natural Product Communications	2014	63
The World Saffron and Crocus collection: strategies for establishment, management, characterisation and utilisation José-Antonio Fernández, Omar Santana, José-Luis Guardiola, Genetic Resources and Crop Evolution	2010	57
A potential use of vine-shoot wastes: The antioxidant, antifeedant and phytotoxic activities of their aqueous extracts Rosario Sánchez‐Gómez, Raúl Sánchez‐Vioque, Omar Santana, Industrial Crops and Products Vine-shoot WastesEnvironmental EngineeringMedicineAqueous ExtractsPotential Use	2016	57
AFLP and MS-AFLP Analysis of the Variation within Saffron Crocus (Crocus sativus L.) Germplasm Matteo Busconi, Licia Colli, Rosa Ana Sánchez, PLoS ONE BotanyComparative GenomicsGeneticsGenomicsGenetic Diversity	2015	56

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