Orla M. Cloak

Quorum Sensing and Production of Autoinducer-2 in <i>Campylobacter</i> spp., <i>Escherichia coli</i> O157:H7, and <i>Salmonella enterica</i> Serovar Typhimurium in Foods

Orla M. Cloak, Barbara T. Solow, Connie Briggs et al. · Applied and Environmental Microbiology · 2002 · 91 citations · Full text

The incidence and antibiotic resistance profiles of Salmonella spp. on Irish retail meat products

Geraldine Duffy, Orla M. Cloak, Maurice G. O’Sullivan et al. · Food Microbiology · 1999 · 87 citations

Foodborne Illness, Antimicrobial Resistance, Antibiotic Resistance Profiles +10

Effect of Temperature on Viability of Campylobacter jejuni and Campylobacter coli on Raw Chicken or Pork Skin

Barbara T. Solow, Orla M. Cloak, Pina M. Fratamico · Journal of Food Protection · 2003 · 74 citations · Full text

Microbial Hazard, Microbial Contamination, Poultry Disease +11

A Multiplex Polymerase Chain Reaction for the Differentiation of Campylobacter jejuni and Campylobacter coli from a Swine Processing Facility and Characterization of Isolates by Pulsed-Field Gel Electrophoresis and Antibiotic Resistance Profiles

Orla M. Cloak, Pina M. Fratamico · Journal of Food Protection · 2002 · 68 citations

Antimicrobial Resistance Gene, Pathogen Detection, Campylobacter Jejuni +9

A survey on the incidence of Campylobacter spp. and the development of a surface adhesion polymerase chain reaction (SA-PCR) assay for the detection of Campylobacter jejuni in retail meat products

Orla M. Cloak, Geraldine Duffy, J.J. Sheridan et al. · Food Microbiology · 2001 · 42 citations

Retail Meat Products, Pathogen Detection, Health Sciences +12