Statistics
Publications
1
Citations
13
H-Index
1
Active since
1951
Affiliations
Bureau of Plant Industry(Current)
Geace E. Schopmeyer is an author at Bureau of Plant Industry specializing in meat tenderness, turkey product quality, and objective tenderness measurement.
Publications per year
1951–1951
1
1
Turkey Temperature as the End Point in Roasting
Lucy M. Alexander, Geace E. Schopmeyer, Jessie C. Lamb et al. · Poultry Science · 1951 · 13 citations · Full text
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