Hadi Ghasemmahdi is an author at Urmia University specializing in food microbiology, foodborne pathogens, and infection control.
Top concepts
MedicineMicrobiologyFood MicrobiologyInfection ControlFoodborne PathogensAntimicrobial ResistanceHealthBiofilmsAntibioticsFood Safety
Publications per year
2015–2015
2
2
Hadi Ghasemmahdi, Hossein Tajik, Mehran Moradi et al. · International Journal of Enteric Pathogens · 2015 · 16 citations · Full text
Serotype Typhimurium, Antibiotic Resistance, Bacterial Pathogens +17
Hossein Tajik, Hossein Naghili, Hadi Ghasemmahdi et al. · International Journal of Food Science & Technology · 2015 · 11 citations
Ultraviolet Radiation, Food Processing Facilities, Biofilms +20
Rows per page
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