Statistics
Publications
37
Citations
2K
H-Index
24
Active since
1986
Hyoung S. Lee is an author at Florida Department of Citrus specializing in agriculture, food science, and food analysis.
Publications per year
1986–2020
37
37
Effect of thermal pasteurization on Valencia orange juice color and pigments
Hyoung S. Lee, Gary A. Coates · LWT · 2003 · 277 citations
1–5 of 37