Concepedia
1
Publications
50
Citations
H-Index
2002
Active since
Affiliations
Trakya University(Current)
Murat Konyali is an author at Trakya University specializing in microbiology, microbial inactivation, and food fermentation.
Top concepts
HealthMicrobiologyFood FermentationClinical MicrobiologyMicrobial Inactivation
Publications per year
2002–2002
Effects of tarhana fermentation and drying methods on the fate of Escherichia coli O157:H7 and Staphylococcus aureus
Orhan Dağlıoğlu, Murat Konyali, Tuncay Gümüş · European Food Research and Technology · 2002 · 50 citations
Microbial Inactivation, Food Fermentation, Microbial Contamination +6
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