Concepedia

Sabrina de Oliveira Garcia

SD

9

Publications

286

Citations

9

H-Index

2017

Active since

Affiliations

Universidade Federal do Rio Grande(Current)

Sabrina de Oliveira Garcia is an author at Universidade Federal do Rio Grande specializing in toxicology, food toxicology, and health sciences.

Top concepts

ToxicologyHealthMedicineFood SafetyBiochemistryFood ToxicologyMycotoxinsBioanalysisEngineeringBiotechnology

Publications per year

2017–2021

9

Publications

9

Peroxidase as a simultaneous degradation agent of ochratoxin A and zearalenone applied to model solution and beer

Sabrina de Oliveira Garcia, Karen Vanessa Marimón Sibaja, Wesclen Vilar Nogueira et al. · Food Research International · 2020 · 69 citations

Food Chemistry, Advanced Oxidation Process, Chemical Engineering +13

Aflatoxin biotransformation by commercial peroxidase and its application in contaminated food

Karen Vanessa Marimón Sibaja, Sabrina de Oliveira Garcia, Ana Carla Penteado Feltrin et al. · Journal of Chemical Technology & Biotechnology · 2018 · 39 citations

Decontamination, Food Contaminant, Mycotoxins +19

Characterization and application of the enzyme peroxidase to the degradation of the mycotoxin DON

Ana Carla Penteado Feltrin, Sabrina de Oliveira Garcia, Sergiane Souza Caldas et al. · Journal of Environmental Science and Health Part B · 2017 · 37 citations

Inhibition of in vitro trichothecenes production by microalgae phenolic extracts

Priscila Tessmer Scaglioni, Sabrina de Oliveira Garcia, Eliana Badiale–Furlong · Food Research International · 2018 · 32 citations

Biosynthesis, Engineering, Biochemistry +6

Occurrence and bioacessibility of mycotoxins in fish feed

Wesclen Vilar Nogueira, Francine Kerstner de Oliveira, Karen Vanessa Marimón Sibaja et al. · Food Additives and Contaminants Part B · 2020 · 27 citations

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