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1
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60
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H-Index
1994
Active since
Affiliations
University of Agriculture(Current)
J. W. Darbe is an author at University of Agriculture specializing in food engineering, food chemistry, and health sciences.
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HealthFood ChemistryFood Engineering
Publications per year
1994–1994
Chemical composition and functional properties of blends of maize and bambara groundnut flours for cookie production
M. A. Akpapunam, J. W. Darbe · Plant Foods for Human Nutrition · 1994 · 60 citations
Food Chemistry, Cookie Production, Chemical Composition +6
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