Janet C Remus - Concepedia

Author

Janet C Remus

Virginia Tech

Also Known As

J Remus, J. Remus, J.C Remus, J.C. REMUS, J.C. Remus, Janet C Remus, Janet C. Remus, Janet Remus

Publications

710

Citations

H-Index

Concepts

All Affiliations

Virginia Tech Alexandria University University of Missouri

About

Janet C Remus is an author at Virginia Tech specializing in nutrition, animal nutrition, and poultry science.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	5	5	381
2	Health Sciences	5	5	190
3	Engineering	4	4	153
4	Medicine	4	4	384
5	Public Health	2	2	34

Janet C Remus

Publications

681

Citations

H-Index

Page 1

	Year	Citations
Dietary betaine accumulates in the liver and intestinal tissue and stabilizes the intestinal epithelial structure in healthy and coccidia-infected broiler chicks Hannele Kettunen, Kirsti Tiihonen, Seppo Peuranen, Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology Animal PhysiologyNutritionIntestinal Epithelial StructureAnimal NutritionAnimal Science	2001	157
Dietary Betaine Increases Intraepithelial Lymphocytes in the Duodenum of Coccidia-Infected Chicks and Increases Functional Properties of Phagocytes Kirk C. Klasing, K.L. Adler, C. C. Calvert, Journal of Nutrition Animal PhysiologyNutritionInflammationAnimal NutritionAnimal Science	2002	137
Enzymes as Feed Additive to Aid in Responses Against Eimeria Species in Coccidia-Vaccinated Broilers Fed Corn-Soybean Meal Diets with Different Protein Levels Jason G. Parker, E.O. Oviedo-Rondón, Beatrice Clack, Poultry Science	2007	70
Effect of Phytase Supplementation in Diets on Nutrient Digestibility and Performance in Broiler Chicks Fabiana Ramos dos Santos, M. Hruby, E. E. M. Pierson, The Journal of Applied Poultry Research NutritionEngineeringAgricultural EconomicsExperimental NutritionPhytase Supplementation	2008	70
Effects of dietary enzymes on performance and intestinal goblet cell number of broilers exposed to a live coccidia oocyst vaccine C.L. Walk, A.J. Cowieson, Janet C Remus, Poultry Science Veterinary VaccineNutritionImmunologyEducationGoblet Cells	2010	54
Response to Varying Dietary Energy and Protein With or Without Enzyme Supplementation on Leghorn Performance and Economics. 2. Laying Period Curtis Lyn Novak, H. M. Yakout, Janet C Remus The Journal of Applied Poultry Research NutritionEngineeringAgricultural EconomicsFeed UtilizationBody Composition	2008	49
A Novel Method To Analyze Betaine in Chicken Liver: Effect of Dietary Betaine and Choline Supplementation on the Hepatic Betaine Concentration in Broiler Chicks Markku Saarinen, Hannele Kettunen, Katriina Pulliainen, Journal of Agricultural and Food Chemistry NutritionRefractive Index DetectorExperimental NutritionDietary CholineDietary Betaine	2001	36
Response to Varying Dietary Energy and Protein With or Without Enzyme Supplementation on Growth and Performance of Leghorns: Growing Period Curtis Lyn Novak, H. M. Yakout, Janet C Remus The Journal of Applied Poultry Research NutritionPublic Health NutritionExperimental NutritionFeed UtilizationBody Composition	2007	21
Supplementation of Avizyme 1502 to Corn-Soybean Meal-Wheat Diets Fed to Turkey Tom Poults: The First Fifty-Six Days of Age Catalina Troche, Xiaolun Sun, A.P. McElroy, Poultry Science	2007	20
Amino Acid Digestibilities of Feedstuffs in Female Turkeys J.D. Firman, Janet C Remus The Journal of Applied Poultry Research NutritionEngineeringFood CompositionAmino AcidAnimal Science	1993	20

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