Statistics
Publications
4
Citations
90
H-Index
4
Active since
2020
Affiliations
Sichuan University(Current)
Linzi Yang is an author at Sichuan University specializing in agriculture, food fermentation, and food science.
Publications per year
2020–2022
4
4
Insight into the Fermentation of Chinese Horse Bean-chili-paste
Yunhao Lu, Linzi Yang, Guohua Yang et al. · Food Reviews International · 2020 · 35 citations
Yunhao Lu, Linzi Yang, Guohua Yang et al. · International Journal of Food Microbiology · 2021 · 28 citations
Linzi Yang, Xueli Li, Yunhao Lu et al. · Journal of the Science of Food and Agriculture · 2021 · 17 citations
Yunhao Lu, Linzi Yang, Yun-Feng An et al. · LWT · 2022 · 10 citations · Full text
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