Mauro Commisso

A group of grapevine <scp>MYBA</scp> transcription factors located in chromosome 14 control anthocyanin synthesis in vegetative organs with different specificities compared with the berry color locus

José Tomás Matus, Erika Cavallini, Rodrigo Loyola et al. · The Plant Journal · 2017 · 130 citations · Full text

Agriculture, Genetics, Plant Sciences +13

Towards a scientific interpretation of the terroir concept: plasticity of the grape berry metabolome

Andrea Anesi, Matteo Stocchero, Silvia Dal Santo et al. · BMC Plant Biology · 2015 · 119 citations · Full text

Agriculture, Plant Sciences, Viticulture +13

Nutritional quality of seeds and leaf metabolites of Chia (Salvia hispanica L.) from Southern Italy

Mariana Amato, Marisa Carmela Caruso, Flavia Guzzo et al. · European Food Research and Technology · 2015 · 97 citations

Agriculture, Nutritional Sciences, Plant Sciences +17

Disclosing the Molecular Basis of the Postharvest Life of Berry in Different Grapevine Genotypes

Sara Zenoni, Marianna Fasoli, Flavia Guzzo et al. · PLANT PHYSIOLOGY · 2016 · 94 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17

Apple fruit superficial scald resistance mediated by ethylene inhibition is associated with diverse metabolic processes

Nicola Busatto, Brian Farneti, Mauro Commisso et al. · The Plant Journal · 2017 · 85 citations · Full text

Agriculture, Biochemistry, Plant Sciences +17