Concepedia

JOSÉ. G. ARÊAS

JG

1

Publications

112

Citations

1

H-Index

1993

Active since

Affiliations

University of Oxford(Current)

JOSÉ. G. ARÊAS is an author at University of Oxford specializing in biopolymers, food engineering, and biophysics.

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Publications per year

1993–1993

1

Publications

1

Protein‐Protein Interactions in the Extrusion of Soya at Various Temperatures and Moisture Contents

Sandra Helena Prudêncio, JOSÉ. G. ARÊAS · Journal of Food Science · 1993 · 112 citations

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