Hande Mortaş - Concepedia

Author

Hande Mortaş

Gazi University ORCID

Also Known As

H. Mortas, Hande MORTAS, Hande MORTAŞ, Hande Mortas, Hande Mortaş, MORTAS, Hande, Mortaş, Hande

Publications

323

Citations

H-Index

Concepts

All Affiliations

Gazi University

About

Hande Mortaş is an author at Gazi University specializing in public health, nutrition, and public health nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	5	5	134
2	Health Sciences	2	2	26
3	Medicine	2	2	87
4	Behavioral Sciences	2	2	97
5	Exercise Physiology	1	1	11

Hande Mortaş

Publications

271

Citations

H-Index

Page 1

	Year	Citations
Evaluation of disordered eating tendencies in young adults Nevin Şanlıer, Semra Navruz Varlı, Melahat Sedanur Macit, Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity Food ChoiceNutritionBehavioral SciencesYoung AdultsEating Disorders	2017	76
The circadian disruption of night work alters gut microbiota consistent with elevated risk for future metabolic and gastrointestinal pathology Hande Mortaş, Saniye Bilici, Tarkan Karakan Chronobiology International	2020	67
Description of the healthy eating indices-based diet quality in Turkish adults: a cross-sectional study Eda Köksal, Merve Şeyda Karaçil Ermumcu, Hande Mortaş Environmental Health and Preventive Medicine	2017	29
Acrylamide formation in air-fried versus deep and oven-fried potatoes Semra Navruz Varlı, Hande Mortaş Frontiers in Nutrition	2024	28
Can Unveiling the Relationship between Nutritional Literacy and Sustainable Eating Behaviors Survive Our Future? Hande Mortaş, Semra Navruz Varlı, Merve Esra Çıtar-Dazıroğlu, Sustainability NutritionNutrition LiteracyPublic Health NutritionFood WasteFood Choice	2023	21
Nutritional evaluation of commonly consumed berries: composition and health effects Hande Mortaş Fruits NutritionBody CompositionFood CompositionNutritive ValuePublic Health Nutrition	2017	15
Changes in intestinal parameters and their association with dietary patterns in rotational shift workers Hande Mortaş, Saniye Bilici, Hakan Öztürk, Chronobiology International	2022	13
Are restaurant menus vectors of bacterial cross-contamination? A pilot study in Turkey Saniye Bilici, Hande Mortaş, Süleyman Köse, British Food Journal Microbial ContaminationFoodborne PathogensFoodborne IllnessEscherichia ColiBacterial Cross-contamination	2017	11
The Physical Activity Level is Low in Young Adults: A Pilot Study from Turkey Nilüfer Acar Tek, Hande Mortaş, Sabriye Arslan, American journal of public health research Young Adult DevelopmentPhysical ActivityYoung AdultsPhysical Activity DiaryAnthropometric Indicator	2020	11

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