Concepedia

Leora Vegosen

LV

Statistics

Publications

4

Citations

161

H-Index

4

Active since

2006

Affiliations

National Institutes of Health(Current)

Johns Hopkins University

Leora Vegosen is an author at National Institutes of Health specializing in food control, food microbiology, and epidemiology.

Top concepts

HealthFood SafetyEpidemiologyFood ControlFood MicrobiologyInfection ControlFoodborne PathogensMedicineFood DefenseMicrobiology

Publications per year

2006–2015

4

Publications

4

Seasonal birth patterns in myositis subgroups suggest an etiologic role of early environmental exposures

Leora Vegosen, Clarice R. Weinberg, Terrance P. OʼHanlon et al. · Arthritis & Rheumatism · 2007 · 63 citations · Full text

Foods associated with food-borne illness outbreaks from 1990 through 2003

Caroline Smith DeWaal, Giselle Hicks, Kristina Barlow et al. · Food Protection Trends · 2006 · 57 citations

Food Contamination, Food Adulteration, Disease Outbreak +22

Antimicrobial-resistant Bacteria: An Unrecognized Work-related Risk in Food Animal Production

Ricardo Castillo-Neyra, Leora Vegosen, Meghan F. Davis et al. · Safety and Health at Work · 2012 · 29 citations · Full text

Pathogen Exposure, Antibiotic Resistance, Food Animal Production +20

Occupational Exposure to Swine, Poultry, and Cattle and Antibody Biomarkers of Campylobacter jejuni Exposure and Autoimmune Peripheral Neuropathy

Leora Vegosen, Patrick N. Breysse, Jacqueline Agnew et al. · PLoS ONE · 2015 · 12 citations · Full text

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