Caroline Smith DeWaal

Author

Center for Science in the Public Interest (United States)ORCID

Also Known As

C. SMITH DEWAAL, C.S. DeWaal, Caroline Smith DeWaal, Dewaal, Caroline Smith

Publications

209

Citations

H-Index

Concepts

All Affiliations

Center for Science in the Public Interest (United States)

About

Caroline Smith DeWaal is an author at Center for Science in the Public Interest (United States) specializing in health sciences, nutrition food safety, and food regulations.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	3	3	162
2	Public Health	3	3	162
3	Epidemiology	1	1	57
4	Food Systems	1	1	66
5	Marketing	1	1	39

Caroline Smith DeWaal

Publications

174

Citations

H-Index

Page 1

	Year	Citations
Integrating nutrition and food safety in food systems policy and programming Stella Nordhagen, Elisabetta Lambertini, Caroline Smith DeWaal, Global Food Security NutritionPublic PolicyNutritional GuidelinesFood SecurityFoodborne Disease	2021	66
Foods associated with food-borne illness outbreaks from 1990 through 2003 Caroline Smith DeWaal, Giselle Hicks, Kristina Barlow, Food Protection Trends Food ContaminationFood AdulterationDisease OutbreakFood Processing FacilitiesFood Contaminants	2006	57
Safe food from a consumer perspective Caroline Smith DeWaal Food Control NutritionFood Quality AssuranceFood ControlSafe FoodFood Regulation	2002	39
A Comparison of the Burden of Foodborne and Waterborne Diseases in Three World Regions, 2008 Caroline Smith DeWaal, Nadine Robert, Jacqlyn Witmer,	2010	12

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