Andreea Veronica Dediu Botezatu

Comparative Study of the Chemical Compositions and Antioxidant Activities of Fresh Juices from Romanian Cucurbitaceae Varieties

Anna Cazanevscaia Busuioc, Andreea Veronica Dediu Botezatu, Bianca Furdui et al. · Molecules · 2020 · 51 citations · Full text

Agriculture, Biochemistry, Food Science +17

Allantoin from Valuable Romanian Animal and Plant Sources with Promising Anti-Inflammatory Activity as a Nutricosmetic Ingredient

Rodica Mihaela Dinică, Cristina Sandu, Andreea Veronica Dediu Botezatu et al. · Sustainability · 2021 · 42 citations · Full text

Life Sciences, Botany, Plant Sciences +15

Synthesis of benzoyl esters of β-amyrin and lupeol and evaluation of their antibiofilm and antidiabetic activities

Alfred Ngenge Tamfu, Aristide Mfifen Munvera, Andreea Veronica Dediu Botezatu et al. · Results in Chemistry · 2022 · 37 citations · Full text

Pharmacy, Medicinal Chemistry, Pharmacology +14

Phenolic composition, antioxidant and enzyme inhibitory activities of Parkia biglobosa (Jacq.) Benth., Tithonia diversifolia (Hemsl) A. Gray, and Crossopteryx febrifuga (Afzel.) Benth

Alfred Ngenge Tamfu, Ndoubalem Roland, Aristide Mfifen Munvera et al. · Arabian Journal of Chemistry · 2021 · 35 citations · Full text

Life Sciences, Botany, Plant Sciences +14

Extraction of insoluble fibrous collagen for characterization and crosslinking with phenolic compounds from pomegranate byproducts for leather tanning applications

Sara El Moujahed, Faouzi Errachidi, Hicham Abou Oualid et al. · RSC Advances · 2022 · 29 citations · Full text

Agriculture, Bioengineering, Food Science +16