Joanna M. Gambetta

Oenological traits of Lachancea thermotolerans show signs of domestication and allopatric differentiation

Ana Hranilović, Joanna M. Gambetta, Leigh M. Schmidtke et al. · Scientific Reports · 2018 · 116 citations · Full text

Agriculture, Microbiology, Wine Analysis +16

Lower-alcohol wines produced by Metschnikowia pulcherrima and Saccharomyces cerevisiae co-fermentations: The effect of sequential inoculation timing

Ana Hranilović, Joanna M. Gambetta, David W. Jeffery et al. · International Journal of Food Microbiology · 2020 · 99 citations

Agriculture, Biotechnology, Microbiology +16

Aureobasidium pullulans volatilome identified by a novel, quantitative approach employing SPME-GC-MS, suppressed Botrytis cinerea and Alternaria alternata in vitro

Sashika M. Yalage Don, Leigh M. Schmidtke, Joanna M. Gambetta et al. · Scientific Reports · 2020 · 90 citations · Full text

Life Sciences, Microbiology, Microbial Ecology +14

Comparison of Rate-All-That-Apply and Descriptive Analysis for the Sensory Profiling of Wine

Lukas Danner, Anna M. Crump, Alexander Croker et al. · American Journal of Enology and Viticulture · 2017 · 73 citations

Agriculture, Enology, Food Science +17

Volatile organic compounds produced by Aureobasidium pullulans induce electrolyte loss and oxidative stress in Botrytis cinerea and Alternaria alternata

Sashika M. Yalage Don, Leigh M. Schmidtke, Joanna M. Gambetta et al. · Research in Microbiology · 2020 · 62 citations

Life Sciences, Botany, Plant Sciences +12