Concepedia

Angelo Santino

AS

Statistics

Publications

83

Citations

4.1K

H-Index

36

Active since

1992

Affiliations

Institute of Sciences of Food Production(Current)

University of Salento

Gastroenterology Hospital "Saverio de Bellis"

University of Salerno

National Research Council

Angelo Santino is an author at Institute of Sciences of Food Production specializing in life sciences, agriculture, and plant sciences.

ORCID

Publications per year

1992–2025

83

Publications

83

Multi-level engineering facilitates the production of phenylpropanoid compounds in tomato

Yang Zhang, Eugenio Butelli, Saleh Alseekh et al. · Nature Communications · 2015 · 369 citations · Full text

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Planning of Urban Green Spaces: An Ecological Perspective on Human Benefits

Teodoro Semeraro, Aurelia Scarano, Riccardo Buccolieri et al. · Land · 2021 · 279 citations · Full text

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Secretory Leukoprotease Inhibitor (Slpi) Expression Is Required for Educating Murine Dendritic Cells Inflammatory Response Following Quercetin Exposure

Stefania De Santis, Vanessa Galleggiante, Letizia Scandiffio et al. · Nutrients · 2017 · 252 citations · Full text

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Biofortified tomatoes provide a new route to vitamin D sufficiency

Jie Li, Aurelia Scarano, Néstor Mora González et al. · Nature Plants · 2022 · 154 citations · Full text

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A specific lipid metabolic profile is associated with the epithelial mesenchymal transition program

Anna Maria Giudetti, Stefania De Domenico, Andrea Ragusa et al. · Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids · 2018 · 117 citations

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1–5 of 83