Toshihiro Akihisa

Triterpene Alcohol and Sterol Ferulates from Rice Bran and Their Anti-inflammatory Effects

Toshihiro Akihisa, Ken Yasukawa, Miho Yamaura et al. · Journal of Agricultural and Food Chemistry · 2000 · 310 citations

Triterpene alcohols from the flowers of compositae and their anti-inflammatory effects

Toshihiro Akihisa, Ken Yasukawa, Hirotoshi Oinuma et al. · Phytochemistry · 1996 · 271 citations

Botany, Triterpene Alcohols, Anti-inflammatory Effects +3

Triterpene Acids from the Leaves of<i>Perilla frutescens</i>and Their Anti-inflammatory and Antitumor-promoting Effects

Norihiro Banno, Toshihiro Akihisa, Harukuni Tokuda et al. · Bioscience Biotechnology and Biochemistry · 2004 · 256 citations

Inflammation, Medicinal Chemistry, Allergy +13

Azaphilones, Furanoisophthalides, and Amino Acids from the Extracts of <i>Monascus pilosus</i>-Fermented Rice (Red-Mold Rice) and Their Chemopreventive Effects

Toshihiro Akihisa, Harukuni Tokuda, Ken Yasukawa et al. · Journal of Agricultural and Food Chemistry · 2005 · 197 citations

Anti‐Inflammatory and Anti‐Tumor‐Promoting Effects of Triterpene Acids and Sterols from the Fungus <i>Ganoderma lucidum</i>

Toshihiro Akihisa, Yuji Nakamura, Masaaki Tagata et al. · Chemistry & Biodiversity · 2007 · 194 citations