Concepedia

J.L. Lee

JL

1

Publications

87

Citations

1

H-Index

2003

Active since

Affiliations

Gyeongsang National University(Current)

J.L. Lee is an author at Gyeongsang National University specializing in food preservation, food processing, and health sciences.

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Publications per year

2003–2003

1

Publications

1

Effects of conjugated linoleic acid on color and lipid oxidation of beef patties during cold storage

Sun Jin Hur, Bin-Na Ye, J.L. Lee et al. · Meat Science · 2003 · 87 citations

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